2 lb ground beef
2 great big cans of diced tomatoes, undrained *teehee*
2 teeny cans of tomato sauce
1 pouch McCormick chili seasoning
1 can kidney beans
1 can pinto beans
half an onion, diced
1. Brown ground beef in a skillet with onions.
2. Dump ground beef and everything else into a crockpot.
3. Heat on high for an hour or low for 2-3 hrs.
4. Serve with cheddar cheese sprinkled on top and say TA-DA! for added effect.
Make some cornbread to go with it and supper will be a hit.
Go check out more recipes at Good Cheap Eats